• Borider
  • France

Bordier salted Butter Rolls - 45 mm 鹹牛油卷

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XBOR0101


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Rustic and noble, it conveys its creamy taste and smacks of caramel and hazelnut in the summer. Semi-salted butter is the heady taste of fine salt (2.8%), a burst of flavor to enjoy simply, on the edge of a slice of bread. The semi-salted butter can easily adapt to all of your recipes! From a slice of bread to Breton shortbread, chocolate cake, and fattened farm hen with lobster… “From Armor (the sea in Breton) in Argoat (the land in Breton), the butter is semi-salted. A Breton tradition was to place butter at a home’s entrance to welcome guests, hence the nickname “welcome butter.” It also shows respect for each of the guests at a dinner party or in a hotel thanks to a rustic, noble product bearing the unambiguous taste of salt, along with the natural tonic and iodic flavors present in the region from its longstanding seafaring tradition.

XBOR0101

Data sheet

Origin
France
Condition
Chilled
Flavour
Salted