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Allaiton Lamb From Aveyron Coffre (Saddle+2 Racks) 法國脊鞍羊排

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XGRF2007


Order Before Wednesday 12 noon, Arrive HK Next Monday
Order Before Friday 12 noon, Arrive HK Next Friday

This is the half English saddle or fillet which is located in the lumbar region of the lamb and follows the train of ribs. To the fillets correspond two tender strips of meat located on each side of the loin which are presented rolled then tied to give 2 hazelnuts (without bones)

XGRF2007

Data sheet

Origin
France
Condition
Chilled
Breed
Allaiton Lamb
Cut
Saddle